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Harvesting from the Land to Feed the Hungry From the beginning of time farmers and hunters have been the members of society called to provide food for others. FHFH invites hunters to return to their heritage as 'food providers' in the modern world.   Read the Full Story
Make Your Next Meal an Adventure "GO WILD" Also known as exotic meats, wild game meats aren't even wild for the most part. Most are farm raised and fed with a diet that produces the choicest, most tender cuts. These meats are exceptionally mild, tender, and delicious. Read the Full Story
Protecting our Hunter Heritage One Event at a Time The year was 1998. In a small private dining room, the Chef turned what some folks would consider freezer fodder into a feast beyond compare. Read the Full Story
Big Game and Beer Tasting Pairing fantastic locally brewed beer from"Beer City USA"  Asheville NC's own Highland Brewing Company with the creative culinary creations of Chef Allen Dye.   "Go Wild! A Culinary Adventure" in 5 coures.  Read the Full Story

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